10 Guilty Pleasures working in a Bar

When you work in the hospitality industry there are a few guilty pleasures that are hard to ignore, which makes working in the industry hard to get out of! My top 10 favorite things about working in the bar and restaurant industry are as follows:

1. – NEVER having to cook! If you work at a yummy resto/bar you rarely ever have to buy groceries for dinner. Someone else always does the cooking for you!

2. – If you’re working a busy dinner shift you never really have to worry about getting in your “cardio” because normally your running your buns off and lifting lots of heavy plates so that takes care of your biceps as well!

3. – Staff discounts! We get staffies at all 3 of our restaurants so even on a night off, we can go sample the delights at our neighboring places.

4. – If you work bar and your single, you never have to worry about dating! A Fri/Sat night is pretty much like speed dating. You get to flirt with dozens of cuties AND there’s always a new selection. :P

5. – If you’re new in town and you start working at a resto/bar the staff become your family so you don’t have to worry about making new best friends.

6. – Hospitality nights! Typically your weekend is Sun, Mon, Tues. Drinks are always cheaper and you always get to party with people who do the same thing as you! And you never really have to compete for service or wait for drinks b/c places are never crowded.

7. – Tips! I love being able to have cash on hand. That way you never have to spend your paycheck.

8. – You always have plans for the weekend, so you’re never worried about what you’re going to do.

9. – Getting able to sleep in everyday and not getting up early to sit in a cubicle, and be bored to tears all day long.

10. – Getting to learn how to make all sorts of yummy cocktails and being able to wow your other friends when you host your own dinner parties.

These might not be necessarily be the same perks that everyone else in this industry get to enjoy but here in Broady, we love what we do and who we work with!

For more of what goes on day-to-day friend us on Facebook @ 1 Two 3 Dining & Lounge Bar
or on Twitter @ @1two3dining

Have you met our girl Ness?

If you plan on coming on down to 1two3 this weekend be sure to say hi to our NEW Restaurant Manager Vanessa, a.k.a – NESS!

When I caught up with our girl this week I asked her a few questions on what she thought about her new position and if there’s anything new we can expect to see during her new reign as Manager.

Q 1- How many years have you been in the hospitality industry?

A :9 long and eventful years!

Q 2 – How many years at 1two3?

A: Its a bit blurry, but I’m going to have to say 2 and a half years of some of the most memorable times.

Q: 3 – What’s the funniest moment you’ve had at 1two3 since you’ve been there for so long?

A: Oooooh the funniest moment….I have so many! Definitely during bar service is when the funniest moments go down..like this one big guy was dancing the night away and whenever someone noticed him he’d start clicking his fingers and swaying side to side. lol I actually have that footage on my camera! p.s dont fall asleep in the bar i have the camera ready for you…just so you all know we do have a sleeping hall of fame! Drunkin sleep shots do you no justice hahaha

Q: 4 – What makes 1two3 so unique to other bars at night/day as opposed to other resto’s/bars in Broady?

A: The dinner service can get a little bit crazier than everyone else understands. I think even our customers would agree we take it that most of our staff try to take it that one step further than everywhere else. We just like getting a little more invovled with our patrons and making it “an experience” is what I think we’re about, and we really do care about our customers… and hopefully they like us as much as we like them! We like to think that’s why they keep coming back.

Q: 5 – What changes would like to make or like see being made?

A: Changes – not so much I dont see things slippin, we just keep that positive energy flowing and keep everyone smiling its a great environment to work in and hopefully to be entertained as well!

Q: 6- Do you think it’s best to promote in house as opposed to hiring someone with “more” experience outside of the 1two3 family?

A: Absolutely not! If someone has the experience and brings the right element to the table then why not, its always nice to have some fresh blood in the family, variety is the spice of life.

Q: 7 – What makes you and Sascha such a great team working together?

A: Sach and I have known and worked along side each other for some time now. So we have that as an advantage. I’m teaching her all i know and we’re having fun with it at the same time. We’re a great team and flow together really nicely, we both have a strong relationship with the staff which definitely makes things run really nicely, I cant wait to see how things unfold in the future.

Q:8 – As manager what are some things you wish you could say to patrons but can’t?

A: Well all in all you can say most things, its just your approach that will make or break what you say. Whether it will affect your business, or how people view you BUT…there’s always one though! lol

Q: 9 – What has made you stay so long at 1two3?

A: The family that weve built with the staff and customers i love coming to work even if its a bad day they make it worth while.

Q: 10- What can everyone expect to see in the future?

A: Well we are training the girls to dance on the bar, no-one quite has the talent that Fallon used to bring to the stage but we are workin on it… We have lotsa fun events coming up in the future so make sure you get along and come party with us we’d love to see you all there getting as crazy if not crazier with us!

We have an amazing new menu that our brand new head chef Cheyenne has created from all the hidden corners of the Mediterranean. B eautiful new flavours with all the old favourites still available to get your tastebuds tingeling so come on down and see what its all about!

Can’t wait to see you! xxx

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So there you have it guys, if you’re looking for a great time, and a chance to make it into a “Hall of (Sh)Fame ” – 1 two3 is DEFINITELY the place you want to be this weekend!

Cheers!

P.S. – if you want a sneak peek at our new menu check click HERE

I’m not Fat. I’m PHAT.

I want to preface this blog by saying I was encouraged to write this to speak out against the unfortunate incident that occurred last night. I’m not looking for compliments, or sympathy… I just want others to know to stand up to their bully and break the vicious circle.

I’ve been in the hospitality/entertainment industry since 1995, I’ve seen it all, I’ve worked it all, and for the most part I’ve had a blast, with minor pitfalls along the way…

My claim to fame and subsequently shame, has been my voluptuous frame and my infectious charisma! People either love it, or they loathe it.

Last night, I was having a fantastic time at work, the vibe was great, the music was kickin’ and it was great to be back after the Chrissy holidaze and partying with “the Sunday crew”.

I, unfortunately have a bad habit that I’ve been trying to kick like a toxic ex, but when I’m stressed – I always go back. So I ducked out for a quick ciggie break, and since it was pissin’ buckets I opted to go on the other side of our neighbor bar to stay out of the rain rather then the usual social spot outside of 7 Eleven.

Alone, I was ready to get my fix on before the nic fit kicked in, and just as I lit up -a drunken bloke stumbled out the side of the bar. He almost stumbled right into me, but stopped as abruptly as an inebriated caveman and 1000 mile starred at me, I wasn’t able to get the twats name but the convo started like this:

Twat: Oh sorry. Do you work around here?

Me: Yep, next door at 1two3

Twat: What like behind the scenes?

Me: Nope I bartend.

Twat: (shakes head) That’s a bit ridiculous, you must not get many customers then.

Me: Why’s that?

Twat: Because you’re fat. Look at you, you’re a disgusting, fat, sweaty pig. You’re too fat and ugly to bartend in the Gold Coast don’t you think? Just look at how ugly your face is!

Me: (Mentally planning how to break a limb) *blink blink* Exxxxcuse me?

Twat: You heard me, why don’t you exercise or try eating healthy instead of Macca’s.

Me: Well those are a lot of assumptions for someone who doesn’t even know my name. You can stop talking now. Thanks. ( I walk to the opposite corner and turn my back to him)

Twat: LOOK at you, you have a wide, gross, fat ass too – it’s so gross I can see it’s lumpy from here!

Me: (rushing over venomously) Listen to me very closely… you. stupid. little. boy. You have no clue about me, my physical state or my regimes. How do you know I don’t have cancer? How do you know I didn’t just have a baby? Or what if I have another pre-existing medical condition? You have no idea how old I am either, so before you throw stones, look in the mirror and see who’s really ugly! Because everyday – I look in the mirror – I know exactly who I am, and I don’t need you to tell me what you “think” you see. (storm off)

Twat: (calling after me) You’re just a fat, ugly, disgusting sweaty pig! Go back to the farm piggy!

Me: (whipping around) Well, it’s not my fault your dicks’ so small you need tweezers to masturbate, maybe if you had at least some gurth you wouldn’t hate your life so much… oh and at least I CAN loose weight – if I wanted to.

Twat: – you’re sooooooooo disgusting… yep just walk away you’re asses jiggling is going to cause an earth quake!!!

(I know you’re probably thinking I had an encounter with Mel Gibson, but alas it was not).

Knowing fully that there’s no point in arguing with a belligerent-protein-powdered-crank-a-wank-drunken-re-tard, I decided to “get even” rather then resort to physical violence. (Damn Kung Fu code of ethics)

So I marched into the bar next door and explained to the bartender there that they should cut off the twat, because if he’s going to say I’m too fat and disgustingly ugly to bartend in Broady, he should at least be able to do it without slurring. Being the good neighbors that the bar next door is, they came in 30mins later and informed me that this guy has been a problem for them the past 6months and they “took care of him” and he was asked to leave. Ha! Take that!

Unfortunately anyone who’s EVER been put down because of ANY physical attribute be it their weight, fat or thin, or having a big nose, or looking old, or flat chested or overly chested, Cankles, Prawn Heads… etc. The aftermath is usually worse. Not only is it terrible to be humiliated in public, its the ghost echo of the dagger words that rip you apart in the end.

I have to admit I ducked out because I knocked off early and was on the precipice of a anger attack. Bloody hell, I was NOT going to let this ruin my night. It did. Bloody hell I was not going to loose sleep over his negativity and hate. But I did. I posted a heated warning on my Facebook last night because I was determined to speak out for everyone who’s ever wanted to and just couldn’t. And I did.

Since the tender impressionable age of 6, I’ve been constantly reminded of my weight or my looks. My family, my bestfriends, people I went to school with, people I’ve performed with, have ALL commented at one time or another on my weight or my face.

- “Don’t worry – You’ll be prettier when you’re older.”

- “You look great now, you used to be such a big cuddly bear!”

- ” You have a really pretty face, but… ”

- “Maybe if she stopped wearing so much makeup, and lost some weight she could get a boyfriend”.

- “You know Stace would be an absolute knockout if she lost 20lbs”.

-”You’re too fat to play the lead, too skinny to be the bestfriend and you have too much of a pretty face to be the best friend, come back when you get down to a size 7″.

- “You aren’t fat enough to tell fat jokes, even if the guy(s) you were dating “really” did say: he likes fat chicks because they’re better in bed/he wants to squish your jelly/he’ll dump you if you’re thighs get any bigger/he wanted to ride your meaty snail.”

- “You know maybe you should take the stairs at work instead of the elevator, it could really do you some good”.

- “You’re so fat now I can’t even get my arms around you to hug you, I don’t want to touch you let alone look at you.”

-”Stace can you put this on for me? I want to stretch this out a bit before I wear it”.

- “Look mate, she’s big as!”

You get the point. Twat wasn’t the first to ever say anything to me and he won’t be the last either. If those closest to me couldn’t destroy any shred of self confidence I have, Twat won’t be able to either! Funny thing, I do work out – quite a bit actually, and I rarely eat processed foods, dairy, or red meat because I do have medical issues. Regardless…

What’s my secret weapon against the negative voices?

Well,  I used to work for a catering company 4 yrs ago, I was put on head bar at a High Profile Famous Designer Fashion show, can’t say which one but the name starts with “C”.

A very fragile looking woman (in her late 50′s I’d guess) with a regal posh accent, drapped in a crisp, classic, black cocktail dress with over-sized antique looking pearls, accompanied by shorter over tanned man with brown puffy hair, in a sleek suit kept frequenting my bar.

They pretentiously purred that my dirty gin martini’s were the only palpable ones being served . The “dragon lady” as I dubbed her, had been terrorizing everyone elses’ bar stations and I found it amusing that I escaped the wrath, not really overly grateful for my vermouth anti- venom. So just to see what she’d do, I was bored and curious so instead of keeping the bottles under the bar like they requested I put them on display. Martini in hand, she swiftly floated over, as though she had bar- bottle- radar, with her brown- haired , suited companion in tow she simply said this:

“My dear, much like you were personally selected to be on this bar, I’ve also selected to not have the bottles on display. I want everything to be pre-tty. Do you understand?” She then turned to her friend and said “Don’t you think she has the most unique jaw line and face structure”. He turned to me, warmly smiled and said “Yes she does doesn’t she, (pause) she does have absolutely stunning features, what’s your name? (Stacey) Thank-you Stacey.” He smoothly took my hand, winked, and slipped me a tip on the sly, unbeknownst to dragonella.

It wasn’t till months later I was watching The Devil Wears Prada in the theatre, and I saw the man from the fashion show on the screen! I eagerly waited while the credits scrolled dying to know who this mystery man was! Again I can’t name names, but the man is a legendary Italian designer! For more years then I’ve been alive, this man has been surrounded by the most gorgeous, elite women all over the world….

He told me I was stunning.

While this blog is meatier then the others (pun intended) I get that 10 people can compliment you endlessly but it takes 1 shlub to say: you’re too fat, you’re too skinny, you’re too flat, you’re thighs are enormous, you have a massively large nose, you look like a man, you look old for your age – and that’s what’ll stick. I get it, because I’ve lived it. But I’m telling you – stop doing that to yourself. Don’t carry the baggage that someone else decides to dump on you. It’s NOT worth it. YOU are worth more then that.

After reading my story, I hope you know that it really does ONLY take 1 voice to make a difference.

You’re own.

Famous designers are a huge compliment, but at the end of the day, you’re the one who’s going to have to keep looking in the mirror for the rest of your life.

Speak out, and expect respect. If you earned it. You deserve it.

Interview with Pubbaz

Since the departure of our dearest Fallon leaving us, we had to obviously promote a new bar manager, and whom else could we choose but her protege Jono Minihan. While it would be an understatement to say that he was a smidge shyer then Falf we thought we’d get catch up with him for a Q & A sesh and see what he’s got in store for 1two3!

1. Q: Jono are you scared or excited to take Fallons’ place as new bar manager of 1two3?

A: Both. Filling Fallons shoes is a enormous task, but I was honored to be chosen, and I’m looking forward to the responsibility. It’s a different sort of job, since we’re privately owned and operated you really care about the bottom line and learn the business side of operating a bar.

(Inside voice: I just hope they don’t make me dance on the bar and hit all those lovely notes that Fallon used to hit when she sang Summer of 69′)

2. Q: What’s the part about being a bartender you love the most?

A: The social aspect is great, your regulars become your friends, and soon it just turns into a great night out with people you know and like to hang around. 1two3 is unique in Broady its small enough to realize that after a year everyone is just like family.

3. Q: What are some of the duties of a bar manager?

A: Main duties include: cash-ups, training new staff, managers meetings, ordering stock, meeting with liquor reps, but the fun stuff is: going to bartending conferences, organizing competitions, sampling new products, and finding those hidden gems to promote at 1two3 that differentiates us from the other bigger bars in Broadbeach. Expect Cidars to be a huge hit this summer!

4. Q: How long have you been bartending for, and where have you bartended?

A: I’m only 21, so I’ve been bartending for a total of 3 yrs in 2 different places. I’m originally from England, so I worked/lived in a Belgium Beer House, we had over 200 beers and I had to take a 400 question test just to work there! But the hardest part about that job was tapping the old ale kegs! Just put it this way… you tap it too hard and it’ll explode all over your face, don’t tap it enough and the rubber just gets stuck lol.  The second was here at 1two3 in Australia.

5. Q: What’s something most people don’t know about you?

A: When I lived back in England my nickname was Mr. Pubbington whenever my mates couldn’t find me I’d always be at the pub, later Mr. Pubbington got shorted to Pubbaz, and sometimes I question if some of my mates even remember my name is Jonno? lol.

6. Q: If someone buys the bartender a shot, what shot should they get?

A: The unspoken rule of Broady is Tequila. You can’t refuse, and you can’t have training wheels!
(no lime or salt) but of course only after our shift, as it’s illegal in QLD to drink behind the bar.

7. Q: As a new bar manager, many establishments discourage their staff from drinking off shift at their place of employment, what are your thoughts on that?

A: I understand why, and I actually think it’s more beneficial to the establishment if the staff does come off shift. It just promotes a sense of community, and sets the example that if our staff is still coming here when they aren’t working then it must be a great place to be. Like I mentioned before, it’s like a family here.

(Inside voice: it’s far more entertaining when staff come to get on the piss, then it gives us fodder to take the piss outta them later. Never dull and that’s how we love it!)

8. Q: What day would be the best day to come down for a visit?

A: THURSDAYS! Benson kicks up the entertainment with his Jackson 5 beats, our bar menu is 1/2 price so you save yourself a bit of coin, and its a laid back cruisey night so service is faster and we have time to do the “extra” stuff like flaring and such.

9. Q: What “new things” can we expect to see in the near future?

A: Heaps more new liqueurs – we have some delish new chocolate, white chocolate and nugget liqueur now. We’ll also be having a new cocktail list in the new year designed by our new staff (Remi, Bonny, Big Greg, and Stacey P & Stacey-Lee as a sub) and a cocktail specialist from Brissy.

10: Q: What have you learnt/what advice would you give to any other young bartenders just starting out?

A: Try and be as light-hearted as possible, bartending can be a hard job, but try not to take ANYTHING personally. If you don’t bartending can be one of the greatest jobs you’ll have, and you can do it wherever you are in the world! Just make sure you move around and don’t get stuck at one place too long, or else you’ll never be able to grow in the industry.

Good times!

This weekend at 1 two 3 in Broadbeach Queensland was full on! We had a multitude of HENS NIGHTS, a few birthday parties, and staff functions~ Definitely the place to be in Broady~

1-2-3 we hit that!

Our photog tag team captured some of the fun moments at 1Two3 Restaurant & Loungebar in Broadbeach QLD this weekend. While people were busy watching State of Origin this week we were busy watching the state of our customers!